ITALIAN CUISINE CHAMPIONSHIPS - RESTAURANT PASTRY K2 INDIVIDUAL AREA
FIC Arena - Hall B3
Each participant must present a restaurant-style cheesecake that should consist of a main piece (the dessert based on "Philadelphia Professional" cheese) which can be enriched with other ingredients such as optional fruit, sauce, and decoration.
Organized by: FIC - FEDERAZIONE ITALIANA CUOCHI
16 febbraio
, 10:00 - 18:00
Language
italiano
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