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15-17 February 2026 Rimini Expo Centre, Italy
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WHAT HAS 2025 TAUGHT US? HABITS, TRENDS AND EXPECTATIONS IN OUT-OF-HOME BEER AND FOOD CONSUMPTION

Beer&Tech Arena - Hall D3

2025 has been a challenging year to interpret regarding out-of-home consumption. For the first time since the pandemic, we are recording negative growth rates. Consumers are dealing with the rising cost of living and, in the face of uncertainty, are limiting their out-of-home presence. Given these premises, what are the future prospects? What opportunities exist for beer and food outside the home? Matteo Figura, Executive Director Foodservice, will discuss these topics with the support of Circana data that monitor consumption trends and habits.

Organized by: CIRCANA

16 February , 10:30 - 11:00

Language

Italian

Category

Beer

Type

Talks

Speaker

Matteo Figura

Matteo Figura

Executive Director Foodservice Italy Circana