Ottocentonero is a dry, semi-sparkling Lambrusco dell’Emilia IGT that expresses character, structure and modernity. Produced from a balanced blend of Lambrusco Salamino, Grasparossa and Lancellotta, it showcases a bold and contemporary style. The intense, fruit-driven aromatic profile is matched by a lively, clean palate, supported by refreshing acidity and well-integrated tannins. A versatile reference, capable of enhancing both traditional gastronomy and innovative cuisine.
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