AWARD-WINNING START-UPS
AWARD-WINNING EXHIBITING COMPANIES
BEER CATEGORY
PRODUCT Name: ETHOS X Line Innovative ‘True Hopping’ hopping technique
COMPANY Name: Milestone
True HoppingTM is an innovative beer hopping technology that allows breweries to selectively extract hop essential oils using solvent-free microwave extraction. It improves aroma control, production yield, and the overall sustainability of the brewing process. The technology is suitable for craft and medium-scale breweries, for the production of both hopped and non-hopped beers. It enables consistent standardization of aromatic profiles while also supporting the development and experimentation of new recipes.
SPIRITS CATEGORY
Product name: RdA LAB
Company name: ROSSI D’ANGERA srl
RDA LAB: tradition and innovation meet.
In 2024, a brand-new range dedicated exclusively to the world of mixology was born with the aim of creating a line of products that in their liquids, aesthetics, and functionality are helpful in the daily work of mixologists.
SOFT DRINKS / LOW NO-ALCHOL CATEGORY
PRODUCT Name - Arcadia, Essenza di Gin
COMPANY Name - Mezzanotte | Distilleria & Spirits
Arcadia is pure revolution: a 45° concentrate that transforms drinking and creating. Just 3-5ml in 200ml of soft drink creates perfect low-alcohol cocktails. Infinite shelf life, total versatility: dashes in classics, ingredient for new creations or in the kitchen for flavoring creams and desserts. One product, endless possibilities.
FOOD CATEGORY
PRODUCT name: HOP DUST - Organic Hop Bud Flour
COMPANY name: IL GIARDINO DELLE LUPPOLE (Società Agricola Bellavista delle Sorelle Nati s.s.)
A new ingredient, with more protein and fiber and fewer carbohydrates: sprouts dried at low temperatures and ground, bright green in color and with an intense herbal aroma.
Organic hop sprout flour is an excellent base for bread, pizza, flatbread, pinsa, crackers, breadsticks, and fresh or dried pasta. It can be incorporated into doughs at a rate of 3 to 10%, depending on the recipe. Gluten-free.
TECHNOLOGY CATEGORY
PRODUCT name: LP10 Alcohol
COMPANY name: Maselli Misure S.p.A.
The Maselli LP10 Alcohol, based on refractometric and sonic technology with a conductivity cell, is ideal for 0.0%/Zero Alcohol, Alcohol-free, and Low Alcohol measurements. Modular and expandable with CO₂, O₂, and pH, it supports semi or automatic sampling, ensuring precision, flexibility, and full process control.
SERVICE & DIGITAL INNOVATION CATEGORY
Ottakringer Brauerei GmbH
Ottakringer Zapf-Box. How does it work? Take a glass, rinse it, select your favorite Ottakringer beer on the screen, and confirm. Pay contactless and enjoy your beer! The Ottakringer Brewery and Redl Gastrosystems GmbH have developed an extraordinary and innovative tool: the Ottakringer Zapf-Box. Guests can pour and taste what they want. Payment is made via chip card.
